Eddy Southern Pork and Beef Smoked Sausage Rope, 10 Pound.
Eddy Sausage Smoked Sausage Made with pork and beef meat USDA inspected Keep frozen for later use 10 lb. (4.53 kg) total weight The delicious Eddy Southern Pork and Beef Smoked Sausage Rope is great for preparing a multitude of recipes. Made with pork and beef meat, this smoked sausage is flavorful and nutritious. With 10 pounds of the Eddy sausage, the bulk pack will be an ideal option for cafes, restaurants, street-food stalls, and convenience stores. SAUSAGE SMOKED PORK AND BEEF SOUTHERN STYLE PREMIUM 10 LBS. Preparation instruction: Stovetop: Heat sausage in pan over medium-high heat with '½ cup water until hot. Drain water and serve. Microwave: Place sausage in microwave-safe dish. Add '½ cup water, cover and heat on high 3 '– 4 minutes until sausage is hot throughout. Grill: Preheat grill to medium heat. Place sausage on grill and heat for 6-8 minutes until hot, rotating sausage every 2 minutes for even heating. Cooking time varies with microwave oven wattage. Adjust cooking time as needed. Eddy Southern Pork & Beef Smoked Sausage Rope
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Manufacturer: | Eddy Packing Company Inc |
GTIN: | 00070773011503 |
SKU: | 21355418 |
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