Labrea Bakery Round Country White Sourdough Bread, 8 Ounce -- 24 per case.

Labrea Bakery Round Country Sourdough Bread Sourdough Bread White sourdough bread Sour flavor Hearty crumb Non-GMO Project verified Keep frozen for later use 8 oz. (226.80 g) each 24 loaves per case The Labrea Bakery Round Country White Sourdough Bread has a sour flavor and hearty crumb. It is great for preparing sandwiches or pairing with soups. The bulk case with 24 Labrea Bakery Round Country White Sourdough Breads is ideal for restaurants, diners, and cafes. BREAD SOURDOUGH WHITE COUNTRY ROUND LOAF PARBAKED FROZEN BULK BAG 1/24/9 OZ BREAD SOURDOUGH WHITE COUNTRY ROUND LOAF PARBAKED FROZEN BULK BAG 1/24/9 OZ. FINAL TARGET BAKED WEIGHT IS 8 OZ Preparation instruction: Bake from frozen in a preheated oven at 385 F for 13-15 minutes. Allow the product to cool down for 20 minutes before serving. When handling Non GMO breads, prepare and bake separately from other uncertified products and present for sale in the Non GMO bags provided. At all times limit the potential crossover of conventional ingredients with certified breads.